“”California Roast Chicken with Citrus, Oregano and Chilli” from “Home Cook”

Kirstin: I have never stuffed a chicken before, so I was curious about this recipe on two fronts.

Tom: Well I love it!

Miles: It smelled of Greece in the kitchen!

Kirstin: I know what you mean, Miles. The stuffing had pancetta, along with lots of other yummy ingredients.

Tom: And I love the red peppers and potatoes.

Kirstin: Me too! Must try and remember that for future cooking.

Tom: But I really loved the guacamole.

Kirstin: Wasn’t that amazing with the chicken? Wow! So good. It was indeed ALL good. Although her wording could have been a little bit clearer, if I’m honest.

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“”California Roast Chicken with Citrus, Oregano and Chilli” from “Home Cook”

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