Kirstin: It’s a rainy monday in August. And it’s fish for dinner!
Miles: I love fish!
Kirstin: Tom is doing that thing where he just eats because he doesn’t want to stop and talk.
Tom: That’s because it’s so yum!
Kirstin: This recipe is supposed to take only 15 minutes to cook and it probably would have if I hadn’t kept messing up. My favourite part was when I managed to spray myself with all the defrosted fish water.
Tom: Ah. That’s what you were doing in the bathroom!
Kirstin: Yes, I was washing all my clothes as they smelled of fish! Also I couldn’t make this recipe look as pretty as it does in the book.
Tom: I think that’s because their fish had more skin on!
Kirstin: I might not chop it into strips next time and just fry the fish whole. We also kept the salad separate from the couscous, but that was just for Miles.
Miles: I am hoping you make this again!
Kirstin: Oh good! So am I!