Cookbook of the Month, April 2016, My Street Food Kitchen: Fast and easy flavours from around the world by Jennifer Joyce

Maureen: For the first time ever, our readers chose our book!

Kirstin: Thank you for all your votes.

Maureen: It was to watch and predict whether healthy or street food would win out.

Kirstin: Yes.

Maureen: My family was lobbying heavily for street food, so they thank you too.

Kirstin: It’s a lovely book.

Maureen: I like the fact that’s divided up by geography

Kirstin: We’re going to be travelling the world with this book.

Maureen: Indeed

Kirstin: There are some fish curries that look good.

Maureen: Obviously I think the American section looks very strong, being American and all.

Kirstin: You can take the American section.

Maureen: Seriously? That would make the boys very happy. They liked EVERYTHING in that section.

Kirstin: It’s quite exciting. I’m quite looking forward to it.

Maureen: Me too.

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Cookbook of the Month, April 2016, My Street Food Kitchen: Fast and easy flavours from around the world by Jennifer Joyce

3 thoughts on “Cookbook of the Month, April 2016, My Street Food Kitchen: Fast and easy flavours from around the world by Jennifer Joyce

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