I know that’s hard to believe, if you’re looking at the picture which shows a plate teeming with olives, spinach, yellow courgettes, chillis and other vegetables. But it was. It was definitely lacking… something.
When we tried to figure out what we would add to make it better, we couldn’t decide on what we would suggest. More chilli? Some sort of herb? More seasoning?
We don’t know, but obviously Jamie doesn’t know either.
I’m always happy to cook “healthy food”, but I’ve found over the years that usually you need to ramp up the seasoning and herbs to make the dishes really sing. That didn’t happen this time.
Would we make it again? Probably not. I have so many more fish recipes that I like for Fish Friday a million times more. I was disappointed because I had high hopes for this one.