Kirstin: So this totally smoked out the house as you have to cook the chicken at an insane heat for a relatively short period of time.
Tom: The thigh meat isn’t really coming off the bone very easily.
Kirstin: That will be why. I’m usually totally up for new roast chicken recipes, but just not this one. I had to open the windows all over the house too as there was smoke everywhere.
Tom: I prefer your usual recipe.
Kirstin: Me too.
A cookbook a month 