“Chicken with Rice, Sweet Potato and Pepper Stuffing, Coriander and Coconut Sauce” from “A Bird in the Hand”

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Nicholas (11): Chicken again?

Maureen: I know. I’m starting to feel the same way.

Andrew (15): Chicken is always good, but we’re having a lot of it.

Maureen: This is what happens when you do a chicken-focussed cookbook. It reminds me of the movie “Take this Waltz” where Seth Rogan plays a cookbook author who’s doing a chicken cookbook. He has a party for his family and they all complain that they’re having chicken again. Spoiler alert: by the end of the movie, his wife has left him, but it’s not because he only makes chicken.

Tim: This is nice, though.

Maureen: Everybody seems to be devouring it, that’s for sure.

Nicholas: Yes, I like it.

Andrew: Me too.

Maureen: Although we’re having chicken AGAIN, I like that this is different from the usual roast chicken that we have. I don’t ever really stuff the chickens, but this is nice, with the rice stuffing.

Tim: Is this gravy?

Maureen: No, it’s not. It’s what you’re getting instead of gravy, and she calls it coriander and coconut sauce. You make it with coconut cream. Yum. I like it because it’s a bit different. Should I make this again?

Tim: Sure. Why not.

Nicholas: Make it again, but not any time soon. I’m getting a bit sick of chicken.

Maureen: I know what you mean.

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“Chicken with Rice, Sweet Potato and Pepper Stuffing, Coriander and Coconut Sauce” from “A Bird in the Hand”

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