Ella: I don’t really like it that much. I have this strong belief that cod should only really be used in fish and chips.
Kirstin: But you don’t eat it then either!
Ella: I do. I just don’t like beer batter.
Tom: Oh Cod! Is this the wrong plaice for cod?
Miles: I think it will taste better when mixed up with the rice.
Tom: I know what you mean Miles. I like it, but there is a high bar for black cod because we have had it at Yank Sing in San Francisco, and at Nobu and where else? Bond street?
Kirstin: Do you think Bond Street still even exists? That black cod was sensational.
Tom: That said, this is very nice.
Kirstin: We have a special salad to go with ours Tom.
Tom: It has the odd chilli in it, right?
Kirstin: Indeed. Would you like some more rice there Tom? You look like you just ate a single chilli. So, should I make this again everyone?