Anna: Oh that salad. That salad is going to stay with me forever.
Kirstin: I have already made that trout recipe a number of times. And it’s been a hit every time. I love it!
Anna: Yes, I should definitely try that. I’m glad we did this book. I’m glad I gave things like broccoli and cauliflower rice a try and I’m even happier that I gave those weird brownies a go.
Kirstin: But will you make any of the recipes again?
Anna: I’m making the salad next week and I’ll think I will make the ragu for the kids again.
Kirstin: I think just ignore all the mad nutritional advice.