Kirstin: This was super easy. I whizzed all the required herbs (and there were quite a few) with some oil, lemon zest, lemon juice and oil, marinated the chicken in it and then fried the chicken. The only problem this evening was the amazing light in our kitchen which I found a tad distracting.
Miles: It’s yummy!
Tom: It makes me think of summer holidays.
Kirstin: Yes, I think this book will be coming with us on our holidays. Even if I can’t get some of the stranger ingredients, I will be able to look at the pictures.
Tom: Ella, you ate all of your chicken!
Ella: That’s because it was delicious!